Oval Dutch Oven with Lid, Enameled Cast Dutch Oven Pot for Bread Baking, Braising, Stewing, Roasting, Non-Stick & Oven Safe, Dual Handles & Easy Clean, 5QT & Red

🍞 Oval Enamelled Cast Iron Dutch Oven — 5 Qt, Red

Engineered for healthy, long-lasting performance, this oval dutch oven pairs a durable cast iron core with a smooth, food-safe enamel coating. It heats evenly, retains heat for rich, flavorful results, and stands up to daily use. The bright red finish adds a touch of style to any kitchen, while the interior enamel promotes easy release and effortless cleanup. Ideal for bread baking, braising, stewing, roasting, and more — from stovetop to oven to table.

🏆 Healthy Cooking & Durable Build

• Heavy-duty cast iron core delivers steady, even heat across the cooking surface
• Non-reactive enamel coating prevents flavors from staining and reacting with food
• Rugged construction designed for reliable performance meal after meal

🎯 Versatility for Every Recipe

• Bread baking: achieves a crusty exterior with a moist, tender crumb
• Braising & stewing: locks in moisture for deep, savory flavors
• Roasting: promotes beautiful browning and even cooking
• One-pot meals: perfect for stovetop, oven, or finished at the table

🧼 Easy Cleaning & Low Maintenance

• Enamel surface resists sticking for quick cleanup
• Non-reactive finish keeps flavors pure and vibrant
• Hand wash recommended to preserve the glossy enamel

🔧 Design & Convenience

• Dual ergonomic handles for a secure grip and easy transport
• Snug-fitting lid to trap moisture and natural flavors for superior results
• Vibrant red enamel adds a stylish focal point to any kitchen or table

⚙️ Specifications

• Capacity: 5 quarts
• Color: Red
• Material: Enameled cast iron
• Care: Hand wash recommended; avoid harsh detergents and abrasive scrubbers
• Oven safe for stovetop-to-oven recipes (check care instructions)